A perfectly grilled yummy sandwich made using leftover pavbhaji. Kid friendly! Sometimes when we make Bombay pavbhaji, there is some leftover bhaji which is not sufficient as a meal by itself. So this can be transformed very easily into a grilled sandwich or an open […]
The journey of a working mom in making a home and dealing with life's little surprises along the way!
Rice, Wheat & More
A very easy savory pancake made with Oat flour that is ready in minutes. As all other moms, I am concerned about my kids starting their day with a healthy breakfast. I am not a fan of boxed cereals really. To me a breakfast should […]
Kasoori Methi Thepla is a spiced Indian flatbread loaded with the rich flavor of dried fenugreek leaves. Methi thepla is like a paratha made with methi or fenugreek leaves but it is not a stuffed paratha. You basically prepare a dough with all the ingredients, […]
Whole Wheat Pasta tossed in a home-made sauce with veggies and Parmesan cheese. Perfect for lunch boxes! When our first born started Kindergarten, it was a challenge for me to decide what to pack in her lunchbox. I wanted something that could be easily eaten […]
Rice/Rawa/Jowar flour combined with simple ingredients to form a yummy pancake. Can be made completely gluten free as well. Kanyachi Bhakri with ‘loni’ or homemade whipped butter is all deliciousness in your mouth. The hands-on time for this is very little and requires no preparation […]
Noodles tossed in a delectable onion-ginger-garlic mixture with veggies and sauce! I am not sure about other cuisines but Chinese is one cuisine which tastes different based on the country where it is cooked. Chinese food in India tastes way different than the one you […]